April 21th to 24th - 2026

Food & Hospitality Asia 2026 marks the powerful reunion of Food & Beverage, HoReCa and ProWine, bringing together the full spectrum of Asia Pacific’s vibrant F&B and hospitality industries under one roof. It will be more than 2,750 exhibitors from over 115 countries and regions.

May 18th to 20th - 2026

SIAL China is Asia’s largest food and beverage trade fair, catering to both the Asian market and the global industry. The exhibition area reaches 200,000 square meters, expecting to attract 5,000 exhibitors from over 75 countries and regions, and more than 180,000 Professionals from 125 countries and regions.

July 18th to August 1st - 2026

WOFEX (World Food Expo) is the biggest and most effective food trade show in the Philippines. For more than 20 years, it has consistently been the most attended and most awaited food and hospitality event – the only one that covers two simultaneous locations, the World Trade Center and SMX Convention Center.

August 4th to 6th - 2026

The largest event for production chains in Brazil, SIAVS brings together poultry farming, cattle farming, pig farming, and the farmed fish sector in a single large event, promoting a meeting of experts, innovators, and leaders in the agribusiness sector, generating business opportunities and technological advancements for participants from around the world.

September 24th to 26th - 2026

Expoalimentaria is the most important food and beverage trade fair in Latin America, serving as a business platform and meeting point for key operators in distribution, retail, horeca and specialized channels in the national and international market.

October 17th to 21th - 2026

SIAL Paris is the world’s largest food innovation exhibition, a massive biennial event bringing together global food professionals to discover trends, source products, and facilitate international business, showcasing everything from retail to foodservice.

November 05th to 10th - 2026

A benchmark in the field of national imports, the fair welcomes more than 3,400 companies from 128 countries and regions. In addition to food and agricultural products, the CIIE is open to a wide range of productive sectors.

February 7th to 9th - 2027

It is the most important event in the Mexican meat and dairy industry, held every two years. It showcases all the trends and innovations in the sector within a regional context and is the main trade fair platform for accessing decision-making contacts in the country’s leading companies.

March 15th to 19th - 2027

One of the world’s leading food and beverage trade fairs, bringing together more than 5,000 exhibitors from 120 countries and attracting more than 150,000 qualified visitors, including buyers, opinion leaders and leaders from the food and beverage industry.